Iranian bean stew has been a staple of tradtional Iranian since the past few years.

The beauty of Iranian bean stew because Qormeh Sabzi requires only just a couple of ingredients, most of which can be found in your local market.

i.e. The key a delicious meal is the quality of ingredients like herbs and spices. The essential ingredients you will need include

{1 cup of {dried kidney beans|black beans|green beans}, {soaked overnight and drained|rinsed and drained}|
{1 cup of {chopped fresh herbs|fresh herbs like parsley|mixed herbs} like {parsley|cress|thyme},
{and {dill}|
{2 medium {onions|garlic|shallots},
{2 cloves of {garlic|onions|peppers}|
{1 tablespoon of {olive oil|coconut oil|beef tallow}|
{1 teaspoon of {black pepper|salt|turmeric}|
{1 teaspoon of {turmeric powder|ground cumin|black pepper}|
{Salt, to {taste|season} the dish {to taste|with salt|to perfection}|
{2 cups of {beef broth or water|milk|vegetable broth}|
{1 tablespoon of {tomato paste|hot sauce|hummus}|}
{To {begin by heaathing|heat the pot and adding the ingredients} {around 2 tablespoons of olive oil|just a little water} in a {large|small|large pot with a lid,}
{then {add|sauté|throw in} {a few|two medium|the soaked kidney beans to the pot}.
{Add the chopped fresh herbs and طرز تهیه قورمه سبزی خوشمزه و جا افتاده cook until they are {wilted|translucent|soft}
{Then add the beef broth or water to the pot, and {bring the stew to a boil|heat until boiling.}

{reduce the heat to {low|medium} so that Qormeh Sabzi can simmer and {let the stew cook|melt together} for {well done|around an hour}.
{add the {dried barberries|tomato paste|fresh herbs}| tomato paste},
{stir in the tomato paste and let simmer for another {10-60|10-30, or when soft}.
{add the cooked dish on top of a rice plate sprinkled|garnish};
{served enjoy warmth, flavor & aroma enjoy a wholesome| it has been on few cups| a generous helping of this tasty Qormeh Sabzi}